​​​​Por-Pia Horapa Sod (2)  (Fresh Basil Rolls) - $6.95 

- Vegan & Gluten Free Friendly

Organic baby spring mix, carrots, cucumbers, bean sprouts, Thai rice noodles and fresh Thai basil, rolled in rice papers, served fresh with brown sauce and grounded peanuts.

Por-Pia Horapa Tod (2) (Flash Fried Basil Rolls) - $6.95 

- Vegan Friendly

Our fresh Basil Rolls dipped in Panko batter, flash fried to crispy on the outside and still fresh on the inside.  Served with light brown citrus sauce.

Por-Pia-Tod (3) (L'Thai Spring Rolls) - $5.95 

- Vegan Friendly

Crisply fried organic spring rolls stuffed with organic cabbages, celeries, carrots, and bean thread,  served with sweet citrus sauce. 

Tow-Hoo-Tod Grob (Crispy Tofu) - $5.95 

- Vegan & Gluten Free Friendly

Crisply fried organic tofu served with sweet chili-peanut sauce.

Pak Chube Pang Tod (Vegan Tempura) - $7.95 

- Vegan Friendly

Mixed organic garden vegetable in batter, crisply fried and served with sweet citrus sauce.

Je Ruam Mitr (Vegan Sampler) - $9.95 

- Vegan Friendly

A combination of our Fried Tofu, Spring Rolls and Vegetable Tempura.

Hed Yud Hoy-Taag (5) (Escargots stuffed Mushrooms) - $5.95 

- Gluten Free Friendly

Premium imported Escargots sautéed in mild curry sauce, stuffed in mushroom caps, topped with finely julienne kaffir lime leaves and sweet peppers.

Goong Hom-Pah (4) (Blanket Shrimp) - $6.95

Tiger shrimp stuffed with well seasoned ground chicken, rolled in rice paper, crisply fried, and served with tangy citrus sauce. 

Por-Pia Poo (3) (Crabmeat & Shrimp Cheese Rolls) - $7.95 

Mixtures of lump crabmeat, shrimp, cream cheese, shredded carrots, chopped shallots and cilantro, rolled in rice papers, crisply fried, and served with sweet citrus sauce. 

Pla-Meuk Tod Grob (Calamari Tempura) - $7.95 

Tender calamari rings in tempura batter, fried and served with sweet chili sauce. 

Ka-Nhom Jeeb (4) (Steamed Pork & Shrimp Dumpling) - $7.95

Steamed dumplings stuffed with herbed minced pork and shrimp, shitake, water chestnuts, and served with light herbal soy  sauce.

Tod-Man Goong & Gai (4) (Phoenix & Dragon Cake) - $6.95 

- Gluten Free Friendly (mild spicy)

Mixture of ground shrimp and all natural chicken breast, Thai chili, diced green beans, kaffir lime leaves, fried and served with peanut cucumber Ar-Jard .​

Gai Satay (4) (Satay Chicken) - $7.95 

- Gluten Free Friendly

Skewered marinated all natural chicken breast, grilled and served with peanut sauce and cucumber Ar-Jard.

Poo Nim Tod Grob (Crispy Soft Shell Crab) - $9.95 

- Gluten Free Friendly

Jumbo soft shell crab crisply fried and served with our sweet citrus & Panang sauces.